Q.1
Sparkling wine from Saumur AC is normally made from this grape
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Chenin Blanc
Chardonnay
Sauvignon Blanc
Cabernet Sauvignon
Q.2
What is the South African term for sparkling wine made using the traditional method?
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Méthode Cap Classique
Méthode Champenoise
Tradisionele Method
Bottel Gegis
Q.3
In Port production, what is added to fermenting grape juice to fortify the wine?
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Neutral grain spirit
Vitamins
Sugar
Neutral grape spirit
Q.4
What are the typical flavours of the Muscat grape?
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Blossom, honey and mango
Grape, peach and floral rose
Strawberry, raspberry and biscuit
Black cherry, vanilla, forest floor
Q.5
What is the main grape variety in Sauternes?
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Chenin Blanc
Pinot Noir
Chardonnay
Sémillon
Q.6
What type of sweet wine is this tasting note for: 'Packed with exotic orange-blossom aromas, it is beautifully sweet, frothy and compelling, with an intriguing blanched almond note on the finish.'
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Moscato d'Asti
Icewine
Riesling
Sauternes
Q.7
What is the correct order for the classification of Rioja wines by age?
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Crianza, Reserva, Gran Reserva, XO Reserva
Joven, Viejo, Muy Viejo, Myu muy Viejo
Joven, Crianza, Reserva, Gran Reserva
Reserva, Crianza, Gran Reserva, Especial
Q.8
What is the classic taste profile for a late harvest Riesling from Mosel, Germany?
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Peach, mango and pineapple
Red apple, black pepper and honey
Melon, grass and lambs wool
Toast, peach and white chocolate
Q.9
On bottles of Cognac, what does VSOP stand for?
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Vineyard Select Of Producer
Very Sweet Old Pale
Very Special Old Pale
Very Superior Old Pale
Q.10
If a bottle has a natural cork, why is it helpful for the wine to always be in contact with the cork during storage?
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The cork may dry out and cause the wine to oxidise
If the cork dries out, it may crumble into the wine when you attempt to open the bottle
So that you can sniff the cork after opening the bottle to see if the wine is faulty
It helps the wine to adopt some of the subtle aromas from the cork
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